Webinar: How a Modern OT/IT Infrastructure
Can Help Food & Beverage Manufacturing Challenges

Join industry expert Craig Resnick, Vice President of Consulting with ARC Advisory Group, to understand current trends, hear need-to-know guidance, and learn best practice approaches used by your peers to address today’s most pressing production challenges.

This live 45 minute session will explore solutions to several key manufacturing operational challenges facing food & beverage manufacturing. Critical issues to address typically consists of complex processes, such as clean-in-place, traceability, capturing mislabeled products, and serialization. Many of the food & beverage industry manufacturing challenges are a result of shifting market demands. And a new workforce, mostly consisting of millennials, needs new tools and workflows to meet the challenges of flexible, agile production.

In this webinar, learn how to:

  • Ensure product quality and safety, and increase efficiency
  • Improve data collection for regulatory documentation and compliance
  • Create digital transformation strategies for operational excellence
  • Simplify your IT/OT infrastructure to reduce risk
  • Optimize production by integrating information and disparate equipment silos

ARC Advisory Group

Thursday, Sept 14, 2017
10:00 am PDT / 1:00 pm EDT


Stratus Technologies